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Showing posts from January, 2016

Chocolate covered mandarins

You simply cannot go wrong with chocolate. This is extremely easy to make and it´s delicious. Increadients:  4 mandarins 200-400 g chocolate. 1. Peel the mandarins. 2. Melt the chocolate in the microwave 30 seconds at a time. 3. Dip the mandarins one piece at a time into the melted chocolate. 4. Place them on baking paper to prevent them to stick on the plate. 5. Have them in a fridge until the chocolate has become hard again. Hint! You can do the same thing to other fruit like kiwi, grapes aso.

Chocolate Nutella Cake

YUM YUM and YUM! I would get two separate chocolate bars in case the first one "disappears". Ingredients: 3 eggs 2 dl sugar 2 1/2 dl flour 1 1/2 tl  baking powder 100 g butter 1 1/2 dl water 1 dl pieces of chocolate 1/2 dl grated chocolate 1 tbs Nutella spread bread crumbs Heat oven 175 c. 1. Mix up sugar and eggs 2. Mix flour, grated chocolate, baking powder and add it to the foamed sugar and eggs. 3. Melt the butter and let it cool down a bit. Add to mixture. 4. Add the Nutella. 5. Boil water and slowly add it to the mixture. Make sure it does not get to watery. 6. Butter the cake tin and add the breadcrumbs so the cake does not stick to the tin. 7. Add the chocolate pieces to the bottom of the cake tin and pour the mixture evenly over it. 8. Bake for approx. 30-50 minutes. 9. You can use a toothpick to check that the cake is baked. Hint! You can use different flavors of chocolate as well. (milk, dark, mint) 

Meatballs with marinara sauce

Nothing like a tasty marinara sauce with some delicious meatballs... Marinara sauce: 1 can of crushed tomatoes 4 cherry tomatoes 4 sun dried tomato slices 1 onion 2 garlic cloves olive oil spices: black pepper, salt, oregano, basil, sage Meatballs: 400 g of minced meat bread crumbs 2 eggs black pepper 1. Fry the onion in olive oil until they are softer and a little brown. 2. Add garlic and some of the spices. 3. Stir in cut tomatoes. 4. Let it simmer for at least 15 minutes. 5. Add the crushed tomatoes and rest of the spices. Let it cook in low heat. 6. If needed add oil and or garlic later on ( after 30 minutes or so). Meatballs 1. Mix all the ingredients. (bread crumbs a little bit of a time) 2. Heat the oven to 200 C. 3. Make small or bigger balls out of the mixture and bake them for about 15 minutes. Then turn them     over for a little while longer.                 Mix up the sauce and the meatballs ...