The Angelic Cook

"What a wonderful world " is a sentence in my mind as I sit in my neighborhood cafeteria and enjoy the spring sun. Time to bring more color in cooking as well.  Ingredients: 1 onion 2 tomatoes a handful of  fresh spinach a piece of fresh ginger 1 can of food cream 1-2 teaspoon of black pepper 1 teaspoon of salt 1 teaspoon of powdered ginger olive oil 2-4 dl of pasta 1. Pour some olive oil in a pan. Heat it up, add the onion and ginger in small pieces. 2. Add all the spices and let it simmer. 3. Cut up the tomatoes and mix in with the other ingredients. 4. Boil the pasta. 5. After the mixture has sat for a while add the cream and at the end the spinach.                               Bon Appetit! 

Feel like a flu is coming on? Try a nice tasty tomato soup to warm you up. Incredients: 400 g of crushed tomatoes 2 garlic cloves 1 onion fresh basil olive oil black pepper salt 1. Heat up the olive oil and add the onion and garlic pieces.let it simmer until golden. 2. Add the crushed tomatoes. Stir. 3. Add black pepper and salt. 4. Mix in the fresh basil. Serve with fresh bread.